National Chocolate Chip Cookie Day!

If you give a us a chocolate chip cookie, we’re going to ask for a glass of milk {or our favorite ice cold soda🥤}. Tomorrow is national chocolate chip cookie day and we’re not upset about it one bit. There’s something about a perfectly crispy and yet chewy cookie with melted chocolate chunks that just makes sense. To celebrate this wonderful holiday, we’re sharing our teams all time favorite chocolate chip cookie recipes + places that sell the best chocolate chip cookies. So sit back, relax, and take in all the sweet sweet goodness:
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Kylie:
“These are literally the BEST chocolate chip cookies I’ve ever had (and I’ve had many many many chocolate chip cookies). These bad boys are made with chocolate chips, chunks AND grated chocolate. I recommend using Guittard chips since they’re the BEST semi-sweet chocolate chips around. You can thank me later!”
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Lara:
“Twisted Sugar’s chocolate chip cookie is different from most since it’s dense and almost cookie dough-like rather than regular fluffy chocolate chip cookies. I really like it!” 
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Lucero:
“I like the flavor of Chip cookies but they’re TOO BIG! Give me a box of 9 mini chocolate chip and I’ll love you forever!” 
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Hannah:
“Not only is it always available with a menu that changes week to week, but the milk chocolate chip cookie at Crumbl is buttery, soft, still good days later, and I can’t get enough of it.”
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Erin:
Ryan’s Chocolate Chip Cookies
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2 cups brown sugar
1 Ib. butter
2 tsp. vanilla
1 ½ tsp. baking soda
2 cups (12 oz.) chocolate chips
1 ½ cups white sugar
3 eggs
1 ½ tsp. Salt
6 cups flours
1 tsp. baking powder
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*cream sugars and butter. Add eggs and vanilla. Mix dry ingredients and add to sugar mixture. Add chocolate chips. Bake 325* for 10 minutes.
“We don’t even know who Ryan is 😂 but these are my favorite cookies! My mom always made them growing up and they remind me of home! The secret ingredient is vanilla from my mom’s home town in Mexico! No one can make them as well as she does but definitely give it a shot!”
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Makenzie:
“I love when this cookie comes back on the menu! It’s warm and cozy with hints of cinnamon so it’s way better than any other cookie.”
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Taylor:
Chocolate Chip Cookies
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1 lb. butter
1 ½ cups sugar
2 cups dark brown sugar
3 eggs
2 tsp. Vanilla
*cream the above ingredients until fluffy. 
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Then add:
2 ½ tsp salt
5 cups flour
*mix together.
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Add:
4 cups chocolate chips
*Bake at 350* for 10 minutes
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Amanda:
Best-Ever Chocolate Chip Cookies
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1 cup butter, softened
¾ cup white sugar
1 cup brown sugar
2 eggs
1 tsp. vanilla
3 cups flour
¾ tsp. salt
¾ tsp. baking soda
12 oz. chocolate chips
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*Cream together butter, sugars, eggs, and vanilla. In a separate bowl sift together flour, salt, and baking soda. Add to creamed mixture and beat well. Stir in chocolate chips. Drop onto greased cookie sheet by heaping tablespoons. Bake at 350*F for 8 to 1- minutes until slightly browned. Makes about 3 dozen. 
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Is your mouth watering right about now?! There’s something about biting into a good chocolate chip cookie that takes you back to simpler times. No matter which recipe you try or place you visit, we hope you enjoy that chocolate chip cookie. Let the salt + chocolate make you happy and leave you asking, why can’t I eat just one?? 
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Comment below with your favorite place to get chocolate chip cookies or include a link to your favorite recipe! Happy Chocolate Chip Cookie Day! 
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xoxo
Kortni + Team

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